Collection: CRUMPETS BY MERNA- CARINGBAH, NSW
- A FEW WORDS FROM THE MAKER -
With a love for locally sourced produce and years of cooking in Sydney’s restaurants, I combined this love and passion to create Crumpets by Merna.
My crumpets are fermented small batch crumpets, with a focus on using the best local produce. We use Pepe Saya Buttermilk, Australian wholemeal flour, Australian blueberries and Olsson’s sea salt.
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